TODAY'S HOURS: 8 AM - 5 PM

*Last entry is an hour before closing

TODAY'S HOURS: 8 AM - 5 PM

*Last entry is an hour before closing

Restored Tea House Welcomes Guests to Experience the Way of Tea

A hand pours tea from a Japanese teapot into small bowls

Guests to the Spring Japanese Festival will have an opportunity to view the Japanese Garden’s Tea House, now open after a comprehensive restoration. Japanese garden expert John Powell drew on the Urasenke tradition, a centuries-old school of tea that emphasizes harmony, respect, purity and tranquility, to guide the restoration. “The Way of Tea is much more than a traditional way of serving guests a drink,” says Powell. “It is a rich tradition of hospitality that invites hosts and guests to respect one another and the world around them.”

Look to Winter-Blooming Shrubs to Bring Color to Your January Garden

Japanese Quince

Many people regard winter as a bleak and barren time in the garden. Deciduous trees have lost their leaves, perennials have died back and the garden has entered its period of rest. Such a setting, however, provides the perfect foil for the “gems of winter”—those shrubs that put forth their blossoms in January and February and enliven the winter landscape with beauty.