CELEBRATE SPRING AT FORT WORTH BOTANIC GARDEN’S JAPANESE FESTIVAL
The Fort Worth Botanic Garden invites guests to explore the rich traditions of Japan during the Spring Japanese Festival, April 20-21. This highly anticipated event offers a unique opportunity for guests to immerse themselves in the art and culture of Japan while enjoying the beauty of the Garden.
A Sneak Peek at What’s Coming to the Botanic Garden in 2024!
The new year is bringing even more wonder and excitement to the Fort Worth Botanic Garden! Here’s a peek at the upcoming exhibits and events for 2024.
Fall Japanese Festival Marks 50th Anniversary of Japanese Garden
Visitors are invited to celebrate the vibrant colors of fall in the Japanese Garden while exploring the arts and culture of Japan during the Fall Japanese Festival on Nov. 4-5. This year marks the 50th anniversary of the Japanese Garden’s opening in 1973.
Celebrate the 50th Anniversary of the Japanese Garden at the Fall Japanese Festival
It was 1973. “Bad, Bad Leroy Brown” and “Killing Me Softly with His Song” played on the radio, “The Exorcist” terrified theater audiences and the Japanese Garden opened its doors. Join us Nov. 4 and 5 for a special Fall Japanese Festival to celebrate one of Fort Worth’s most beloved places.
Celebrate the 50th Anniversary of the Japanese Garden at the Japanese Spring Festival
In 1973, Richard Nixon began his second term, Pink Floyd released “Dark Side of the Moon” and “The Exorcist” beat out “The Sting” and “American Graffiti” as the highest-grossing films. Also, the Japanese Garden opened its gates. Come celebrate this milestone at the Spring Japanese Festival.
Restored Tea House Welcomes Guests to Experience the Way of Tea
Guests to the Spring Japanese Festival will have an opportunity to view the Japanese Garden’s Tea House, now open after a comprehensive restoration. Japanese garden expert John Powell drew on the Urasenke tradition, a centuries-old school of tea that emphasizes harmony, respect, purity and tranquility, to guide the restoration. “The Way of Tea is much more than a traditional way of serving guests a drink,” says Powell. “It is a rich tradition of hospitality that invites hosts and guests to respect one another and the world around them.”
