TODAY'S HOURS: 8 AM – 3 PM

*Last entry is an hour before closing

TODAY'S HOURS: 8 AM – 3 PM

*Last entry is an hour before closing

Row of bright blue and white bluebonnets

The Botany of Bluebonnets, Texas’s Favorite Flower

Illustration of Lupinus texensis
This illustration of Lupinis texensis is from Botanical Magazine and published in 1836. It was the first introduction of the plant to science and was described by  Sir William Jackson Hooker, who was then Regius Professor of Botany in the University of Glasgow. This volume is part of the Rare Book Room Collection of the BRIT Library.

The bluebonnets are in bloom across North Texas, splashing waves of blue across hillsides and plains. Conditions this year were just right for brilliant displays of color, and you can expect to see families plunking their kids down in the middle of blooming patches for photos all weekend.

Learn more about bluebonnets
from the Garden’s own
Barney Lipscomb,
recently featured on CBS Texas.

Legends and Folk Tales

The wildflower was treasured by Texans for generations before the region became a state. Native Americans told several folk tales about bluebonnets. In one, recounted in the book Legends and Lore of Texas Wildflowers by Elizabeth Silverthorne, a tribe endured a devastating flood followed by severe drought and extreme heat. (Texans will immediately recognize these conditions.) Stores ran low, and the tribe grew hungry and desperate. They believed they had angered their god, and only by sacrificing their most beloved possession would they be forgiven and the rain return. A small girl heard the adults talking, crept out in the night and burned her dearly loved cornhusk doll. In the morning, the tribe awoke to find the landscape covered by blankets of bluebonnets–a promise of forgiveness and the return of rain.

Another legend dates to the time of Spanish colonization. It describes how a Spanish nun miraculously appeared to teach Christianity to the Jumano Indians. The nun habitually wore a bright blue cloak over her black habit. After her last visit to the Jumano, the people woke to find the land covered with flowers the color of her cloak as a reminder of her teachings.

The Botany of Bluebonnets

Botanists know bluebonnets as several species of flowers of the genus Lupinus. Lupines are found in the Mediterranean, North Africa, North America and South America, with about 270 species identified worldwide. The name “bluebonnet” has been applied to multiple different blue-flowering lupines in the southwest.

This herbarium specimen of Lupinus texensis is thought to have been collected by Ferdinand Lindheimer, known as the Father of Texas Botany, in 1874.

Bluebonnets depend on bees for pollination, and they have evolved features to attract pollinators, according to author Silverthorne. When the flowers first appear, a white spot appears on the upper petal. This spot attracts bees, who perch on the lower two petals to feast on pollen. However, bluebonnet pollen can quickly become infertile. Five days after blooming, the white spot turns magenta red, indicating to bees that the pollen within is no longer worth their while. Bees immediately ignore the magenta-spotted flowers. In other words, “The upper petal, or banner, has a white spot to signal a passing bee that dinner is ready and a red spot when dinner is finished,” wrote Jean Andrews in her book, The Texas Bluebonnet.

Bluebonnet seeds are covered in a tough coating that helps them survive difficult conditions. In fact, the seeds evolved so that only some–usually fewer than 20 percent–will germinate in any given year. A large percentage of seeds remain in the soil for future seasons, ensuring that the species will survive hostile weather. Conditions must be right to ensure a good spring showing–a frustration for Texans hoping for that burst of blue but a smart strategy for the plant to endure year after year.

The seeds that germinate do so in the fall and grow into small, ground-hugging rosettes. Below the rosette, the flower establishes a large root system that will sustain it over the winter. Bluebonnets must have moist soil to germinate, but from that point on they are highly drought tolerant. Warm weather prompts the plant to bloom.

Bluebonnets’ Magic Trick

Bluebonnets can grow in conditions most plants would find hostile, including rocky hillsides, worn-out farmland and alongside highways. The plant’s drought tolerance is a key factor in its hardiness, but bluebonnets also have a trick up their sleeves: they produce their own nitrogen.

The element nitrogen is essential for plants to grow and thrive. The development of a process to extract nitrogen from the air (what is known as “fixing” nitrogen) to produce fertilizer is one of the most significant scientific achievements of the twentieth century. Artificial fertilizer literally keeps the world population alive by allowing agricultural productivity that would otherwise be impossible. However, this process is enormously energy intensive and produces massive carbon emissions.

Bluebonnets in bloom at the Botanic Garden.

However, some plants don’t need artificial fertilizer. Legumes, including clover and alfalfa, evolved a symbiotic relationship with a bacterium known as Rhizobium. The bacterium lives in nodules on the roots of the plant, takes in nitrogen from the air and fixes it into a form the plant can use. When the plant eventually dies and decomposes, this nitrogen is released into the soil. It’s no muss, no fuss, one-hundred-percent natural fertilizer. Lupines, including bluebonnets, are also members of the legume family.

Growing legumes to replenish nitrogen-depleted soil is an ancient technique revived by organic farmers used around the world. So far, none of them seem to be using bluebonnets.

Bluebonnet season doesn’t last long–a month at most–so celebrate it while you can. You can find bluebonnets at several locations in the Garden, including in the Pollinator Pathway, along the BRIT building, in the Rose Garden and in the Trial Garden. Consider planting your own next fall, and think about all of the ways that plants enrich our lives.

Related Articles

Silphium albiflorum
Newsletter

Get to know the Garden’s new flagship Texas plants and the interns researching them

Every year, the research team adopts a few special plants as a focus for study and conservation, especially for the student interns who join the Garden every summer. This year, interns and their mentors are paying special attention to two plants, a wildflower native to Texas and a rare and remarkable native orchid, Meanwhile a third intern is investigating fungi growing in the Garden itself.

Read More »
Spice of Life - art exhibit image
Learn

Spice Up Your Life at Our Ongoing Art Exhibit

Imagine how bland life would be without herbs and spices. Chinese food without ginger. Thanksgiving dressing without sage. Ice cream without vanilla. Explore this colorful world at “Spice of Life,” the Garden’s current art exhibit, on display at the Madeline R. Samples Exhibit Hall.

Read More »
Mom and Dad read with their daughter
Newsletter

Summer Reads for Lazy–But Fun!–Summer Days

The hot days of summer have returned, and most Texans have retreated inside to the AC and ceiling fans. But just because you’re camped out on the sofa doesn’t mean you can take your mind on an outdoor adventure. Here are books recommended by the Garden’s educators that spark the imaginations and fuel the minds of your kids this summer.

Read More »
Newsletter

Get Your Hands Dirty on International Mud Day!

When was the last time you and your kids went outside, let go all of your worries and played in the mud? Can’t remember? Then you, too, should celebrate International Mud Day, a global effort to get kids outside and up to their elbows in good, clean fun.

Read More »